RT Book, Section A1 Gaskell, Stephanie A1 Costa, Ricardo A1 Lis, Dana A2 Burke, Louise A2 Deakin, Vicki A2 Minehan, Michelle SR Print(0) ID 1185565231 T1 Exercise-Induced Gastrointestinal Syndrome, Gastrointestinal Disorders, Food Intolerance and Allergies T2 Clinical Sports Nutrition, 6e YR 2021 FD 2021 PB McGraw Hill Education (Australia) Pty Ltd PP New York, NY SN 9781743767900 LK accessphysiotherapy.mhmedical.com/content.aspx?aid=1185565231 RD 2024/03/28 AB This chapter reviews the incidence and severity of exercise-associated gastrointestinal symptoms (GIS) in sport, and defines exercise-induced gastrointestinal syndrome (EIGS) and the factors exacerbating this condition. It discusses the role of the gastrointestinal microbiota in EIGS. It outlines aspects of EIGS related to food intolerances, allergies and gastrointestinal disorders, along with a diagnostic pathway and recommended nutrition management. It provides guidance on applying a validated GIS assessment tool before, during and after exercise and includes recommendations for conducting a comprehensive gastrointestinal assessment. It also assesses prevention and management strategies for EIGS.